The Sandhouse Hotel

The Sandhouse Hotel is a special hideaway overlooking Donegal Bay at the edge of the Atlantic Ocean in Ireland’s North West. With four star accommodation and a fully equipped marine spa as well as conference and meeting facilities, this Ireland country house can cater for all your requirements. The natural presence and charm of the Sandhouse Hotel places it in perfect harmony with the miles of sandy beach and rolling hills that surround it.

The Britton family and their team have been welcoming guests to this magical Ireland country house setting for over 50 years and look forward to welcoming you. Enjoy excellent award-winning cuisine (AA 2 Red Rosettes) in the Sandhouse Hotel’s elegant Seashell Restaurant, enhanced by carefully chosen and imaginative wine list. Menus are designed by our resident chef, who uses the wonderful natural fresh produce which is a feature of this unpolluted coast and hinterland. House specialties include Donegal Bay Salmon, Sea Trout, Scallops, Crab and Lobster, as well as Prime Beef, Lamb, Veal and Game in season. Locally Smoked Salmon, Fresh Bay Oysters and Mussels are served throughout the day in the cosy Lounge Bar.

Accommodation at The Sandhouse Hotel

Individually and tastefully decorated and furnished to a high standard of comfort and decor, each bedroom uses coordinated fabrics and furnishings in a classic country house style. There are 60 luxury en-suite bedrooms which vary in size. Many overlook the sea and a limited number have four poster beds.

The Sandhouse Hotel Rates Per Person

May – September Rest of the Year
Twin/Double Room €128 €105
Superior Room €148 €125
Single Supplement €30 €30

Notes

  • All rates are per person sharing
  • Includes full Irish Breakfast and all taxes
  • Open 13th April to 27th October

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